So this week, we harvested 5.82 oz and the last of our Easter Egg Radishes. Two bolted so I left them to go to seed and then I can collect them and replant next year. Any suggestions for what to make with these radishes? This is the first year we've grown them. My husband eats them raw but I'd like to do something else with them!
We also harvested more Broccoli, 3.32 oz. I cannot believe the Broccoli we are having this year! Our cauliflower is close too!
And now a question for all you 'Harvest Monday'ers' out there ;) How do you grow your carrots?
Our patch is full and I read that you should thin out to no less than 2" apart. Here is a stack of what my husband pulled last night as he thinned a few rows. There were already tasty little nibblers there!
Check out other gardeners harvests at Daphne's Dandelions!