Our Broccoli was starting to bolt and so we had to start harvesting.
And last, our Garlic Scapes came in at 1.83 oz.
And it is all still in the fridge waiting for me to decide what to do with it all tonight :)
If you have a recipe that uses scapes or radishes, please feel free to send my way! I also have Strawberries, Rhubarb and Bok Choy I purchased at a Farmer's Market this weekend that I need to cook up!