"Gypsy gold does not chink and glitter. It gleams in the sun and neighs in the dark."

~ Saying of the Gladdagh Gypsies of Galway

Sunday, May 6, 2012

Weekly Meal Plan: a little bit of everything!

Sunday: Roast Beef and Mashed Potatos & Pan Gravy
Leftovers were lunch the next day! I also mixed some horseradish in with sour cream for dipping sauce.

Monday: Fritatta and Bacon
We stuffed the fritatta with spinach from the garden, onions and some cheese. Mondays are quickly becoming our 'Breakfast for Dinner' day of the week!

Wednesday: London Broil on the grill with Roasted Cauliflower

Thursday: Soy marinated Pork Chops on the grill

Friday: Brats & Sauerkraut on the grill
I am sure these brats were loaded with MSG among other things - ugh - since we are working our diets away from all that 'garbage', I am excited to get sausages through a local buying club were are starting this week with a local farmer! There is no msg or any other nastys added in them! More on that later!!

Saturday: In honor of Cinco de Mayo, Beef & Cheese Burritos!

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